Bright and vibrant flavors that excite

Embrace the flavors of Mexican cuisine with this delectable and oh-so-sabroso carnitas taco. Made with pork shoulder, slow roasted over 6 hours, a tangy cabbage slaw, pickled red onions, pico de Gallo, sliced avocado, cilantro and queso fresco, topped with a drizzle of anaheim chili aioli. Order a few, this dish will have you saying ¡More, por favor!